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Pasticceria Vigoni, Pavia

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Pasticceria Vigoni reviews

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  • Vigoni is a historical landmark (established in 1878) Pasticerria in Pavia. It's located in front of the University, in Strada Nuova, at the heart of the city, so it's easily accessible for anyone... 
    Vigoni is a historical landmark (established in 1878) Pasticerria in Pavia. It's located in front of the University, in Strada Nuova, at the heart of the city, so it's easily accessible for anyone...  more »
Google
  • Vigoni is an institution! I recommend the "bignè alla crema", moretti, and "meringhe con la panna montata" (i.e. soft shell meringues with whipped cream). Their croissants selection is also excellent in the morning, and they have savory bakery selection for a quick bite at midday.
  • A piece of Pavia history. Must try: meringue filled with whipped cream (available only in winter season) and "veneziana", a round croissant with sugar sprinkled on top.

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